Shinagawa City, Tokyo, Japan｜Keikinkaku

It's nearby and I've passed by it hundreds of times, but due to timing and route issues, I had missed it, but I stopped by for lunch for the first time. The inside of the store was larger, brighter, and cleaner than I expected from the outside. I was also interested in the service set meal, but I decided to try the Sanra Tanmen, which seems to be a specialty of the restaurant, and since it comes with a half-fried rice set, I added some gyoza to it. The Sanra Tanmen was definitely sour and spicy, but it didn't swing too far between the two, and had the perfect balance that made it very easy to eat. The half-fried rice was large enough to be called a dish, and although it was well seasoned, it was light. The gyoza seemed to be carefully made.

2020/6 Weekday lunch use Delivery speed ◎, cost performance ◯, spicyness of mapo ◎ It was fast and sharp (vocabulary) The store clerk is a curt Chinese person. The TV in the store is still the active CRT type. Later customers ordered dumplings, Couldn't find it in the menu. Is it the handwritten guy below? Where is the single item?

The spicy and sour noodles are exquisite.