Minato City, Tokyo, Japan｜あみ熊

This traditional restaurant has been here for many-many years according to the people who worked there! The food presentation and taste were fantastic! I ordered the "Anago Tendon" for ¥1,600 yen. The taste did not dissapoint! The place has a counter and tatami section on the first floor. If I have one criticism, is that the back of the seat for counter seating was a little uncomfortable. But overall, it was a great experience as the staff were all friendly! Will come again to try other menus! PS: They accept cash and you can only used credit card unless you spend more than ¥3,000 yen.

I had conger eel tendon for lunch Very satisfied with the volume and taste. Conger eel and vegetable tempura, of course, conger eel bone tempura? It is also tied and decorated, and it is very tasteful. The rice, pickles and miso soup were also very good. It was empty when I entered the store after 11:30 on weekdays. It filled up quickly. If you want to enter the store as a group, it is recommended to have a tatami room with about 4 seats, but in order to be seated without waiting, it is necessary to enter the store early.

I had the delicious tempura. It was delicious. I would like to stop by again if I have a chance.