Chiyoda City, Tokyo, Japan|Sui
Chinese restaurant, at Japan, 〒102-0073 Tokyo, Chiyoda City, Kudankita, 4 Chome−2−25 アルカディア市ヶ谷(私学会館 2F
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Rating
3.9 (90 comments)
🕙Opening Time
Open Time: 17:00
💲Price Range
¥1-3000
☎️Phone Number
+813-6685-0544
📞📞📞📍Location
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Reviews
More Comments at Google MapAn authentic Chinese restaurant in the Arcadia Kaikan. There must be a lot of visitors for events at the hall. There are menus with common prices. I've always been curious about it when I pass by, so this time I went for a hungry lunch and visited for the first time. We made a set of half-fried rice (gomoku) with the boneless noodles that were on the service menu on Fridays and Saturdays. I also ordered the grilled gyoza that caught my eye at the table. First of all, it's the boneless noodles, but the cutlet on top is exquisite. The coat is very thin, so it doesn't feel oily at all! This is a cutlet that was studied to be served on ramen. I might like it better than the bone noodles (3000 yen) at a luxury hotel the other day lol Also, the ultra-thin noodles intertwined with the clear soup are super delicious! I liked that it had a strong flavor. Gomoku fried rice is a classic moist dish. It has a flavor that you definitely don't get at home. It had a lot of gomoku ingredients, including clams, and was a nice hidden ingredient. I also had some crab lettuce fried rice, but this one had a completely different flavor and was super seafood-like! The harmony with the refreshing shredded lettuce was perfect. Also, the grilled gyoza I ordered was a hit. The inside of the large gyoza, which still has a fluffy handmade feel to it, is filled with plenty of toppings that pack a punch of garlic. It's pretty good quality. I want you to make a gyoza set meal too lol The store was also busy with regulars and group customers. It has a long-established feel and a relaxing atmosphere, making it perfect for business trips. Also, I would like to use it because it is nearby. Thank you for the meal. It's been until I'm full w
I ordered the green curry fried rice. I love it! The roux has a rich soy sauce taste. It has just the right amount of spiciness and the beef tendon is meltingly tender. It also goes well with fried rice. The fried manju (hot manju?) is also sweet and delicious. The person in charge is friendly and the atmosphere is good. It is also convenient that you can pay by card at noon.
The inside of the store is not very crowded, so you can spend your time relaxing. The Shaoxing wine was also delicious.
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