Bunkyo City, Tokyo, Japan｜香港傳奇(LEGENDARY HONGKONG)

This is the restaurant that I can find real Hong Kong food in Tokyo. Their Dim Sum (點心) and Wonton (雲吞) are very good. I have tried their set lunch , with soup, main dish and dessert , it's a very good deal. I bought some Dim Sum for takeout , they were all nicely packed . My family love it so much. They are so very HK style and HK taste, I really can't find something like this in Japan. Good location, it's close to subway station and a famous temple !

A super reasonable eatery offering Hong Kong dishes which are definitely more on the authentic side! A lunch set here which includes a small dessert will range from 800-1200yen but more likely you want to order more of their Yumcha dishes to go with it. Ordered the baked Charsiu puffs which were decent - had a good flaky outer but rather small, and also ordered the beef rice noodle roll which was a tasty throwback to proper Yumcha restaurants. Speaking if proper, they also had the exact chinese egg noodles in the shrimp wonton soup which was also light and delicious as well as the Hainan chicken rice. For Chinese Hong Kong food, it is really hard to beat this one in Tokyo!

Some of the low reviews here are stupid and shows they don't know what Hong Kong food is. First of all, the food here is very authentic. Lots of classic HK dishes, foods and drinks like won ton mein and char siu bao. They have dimsum and desserts too. Please try the Lau Sha Bao, I think it's the only place in tokyo that has them. People complain about the price. Yeah it's a little high but that's because there ain't a lot of real authentic HK food restaurants in Tokyo. You'd probably spend more at Tim Ho Wan and they only have dimsum there. A few people complained how it's impossible to eat on your own. That's generally the nature of dimsum/yum cha I'm afraid, it's like Tapas, you share it with people. But the restaurant offers other dishes like won ton noodles so don't know they are complaining. It's not the best HK food ever but it's as good as it gets in Tokyo I reckon. A lot of the customers are HK people so you know it's good.