Chuo City, Tokyo, Japan｜万葉軒 ワンタン麺&香港飲茶Dining

Two people visited on a Monday night. It was hard to get in because it looked empty when I passed by, but there were actually 5 tables in the back that were full and there seemed to be a lot of regulars. When I ordered wonton noodles, they served it to me in two bowls, and the customer service was soft-spoken and kind. The only disappointment was that the spare ribs were mostly bones and fat. The seasoning was good. The desserts were delicious, especially the mango pudding. Everything was delicious and I was very satisfied.

[Chinese food in Ningyocho, ramen and highball (≧∀≦)] Specialty Shrimp Wonton Noodle Salt 850 Dandan noodles850 Beef rib noodles850 Yamazaki Highball After drinking, I found a good shop where you can drink alcohol! The restaurant is spacious, with counter seats, table seats, and semi-private rooms for group drinking parties. Food and drinks are very reasonably priced. I didn't take a picture of the menu, but I think I could drink Yamazaki Highball for about 900 yen. Conclusion I was drunk, but there is no doubt that it is a good shop # Ramen after the drinking party

This is a wonton noodle shop with an authentic Chinese atmosphere. The restaurant has not only counter seats, but also multiple table seats in the back, so you can enjoy your meal slowly. Wonton noodles are full of plump shrimp. The wheat texture of the Asakusa Kaikaro noodles goes well with it, and the overall taste is gentle and light.