Chiyoda City, Tokyo, Japan｜中華料理 炎麻堂 神田店

Especially the mapo tofu, very tasty. It's one of the top 3 best I've ever eaten.

Revisited. Last time I ordered Sichuan mapo tofu, it wasn't spicy enough, so I ordered it extra spicy. I also ordered more gyoza. It had a taste that I couldn't understand unless it was extremely spicy. I understood that the koge was fried chili peppers, which made it taste even more delicious. However, I wanted to bring out the spiciness, so I added heaps of Japanese pepper. It was delicious. I'm glad I ordered the gyoza. The meat was thick and juicy, and it was also extremely delicious. I see, the more the spiciness here, the more the flavor comes out. Highly recommended

The first floor has only a counter and the inside of the store is relatively small, but all the dishes we had here were delicious. Spring rolls, mapo tofu, crispy dumplings, boiled dumplings, highballs, etc. The unit price is around 2,500 yen to 3,000 yen. The szechuan szechuan was also delicious. I would like to go again. You can choose the thickness of the mapo tofu. But it's delicious, so next time I'll try one rank higher! It might be nice to eat while enjoying the live feeling of cooking on the first floor of the shop here! There are also 2nd and 3rd floors. The toilet is on the 3rd floor, so it is penance. I'm going to climb the narrow stairs, but it's pretty hard. (laughs) But it's a fun shop!