Chuo City, Tokyo, Japan｜KollaBo Bo Ginzaten

Not sure why this restaurant has a low score. Everything was really good: service, drinks, food. We had various beef cuts which we grilled ourselves on the provided charcoal grill on the table. We drank draft kirin beers, plum wine and sake, of great quality. Left me wondering: maybe the locals have strict expectations and are harsher than me when grading? In any case, I would fully recommend the place, at least for grilled beef and drinks. Cheers!

It was one of the best Korean restaurant in Tokyo among the places I've been. I would say their taste is decent and competitive even if they are in Korea. Highly recommend!

I reserved a course for just under 3,500 yen/person. For the main dish, I ordered the Jukumi Samgyeopsal (samgyeopsal with octopus and pork). It's more painful than I imagined! ! ! Even if you eat it with the garnished sandwich and pickled radish, it's spicy! ! ! But it was so spicy that I ended up eating it over and over again ^_^ I ordered sundubu for my choice. This is also spicy! ! But it's delicious! ! ! Japchae and chijimi were also very delicious. I was very satisfied with the amount, and the pear juice for dessert soothed my mouth. I want to go again.