Yokkaichi, Mie, Japan｜源

I went there for lunch on Sunday, June 12. Waiting for one group.It's delicious!

The most recommended item is the egg bowl. It's a simple seasoning of nori seaweed on sweetened eggs, but it's really delicious. I think udon noodles are more delicious than soba noodles. The udon is not very chewy, but I think it goes well with the light soup stock.

I went on a weekday afternoon while working from home. It was fairly full, mainly people from nearby companies. I had a soba lunch that came with a small bowl, and I was satisfied with the rich flavor and volume. I think I want to go again.