Kyoto, Japan｜Ganko Sanjo Honten

Sukiyaki for the win! One of the best dishes I had in Japan. Some traditional sukiyaki will knock your socks off. I hope I can continue to make this at home. The burner they bring to your table is super efficient. I was cooking the meat in no time. Don’t worry about the raw egg. Just dip all the things in that stuff.

I had a great experience there. Food is amazing, the servers are friendly and good price range. Especially I really like the 土瓶蒸し. Highly recommend it.

The restaurant was delicious. Came from Germany and ate the first Sushi in Japan and it was the best Sushi i had in my life. Only thing that was not good was the dessert tiramisu. But one bad thing does not change my opinion about this amazing food and service.