Omihachiman, Shiga, Japan｜Chanponteiso Honkeomihachiman 2 Goten

I saw Diane's introduction on TV before I wanted to eat it when I went to Shiga to play. I saw the signboard of the shop on the way back from visiting La Collina and Suigo, so I stopped by. I ate Omi Champon for the first time in my life, but the soup was lighter than Nagasaki Champon and it was very delicious. I thought it was difficult because the male clerk at the shop was providing products to the kitchen and the seat by himself. I was impressed with the polite customer service. I will eat there next time.

Large serving of Ankake Champon noodles ♥ Add vinegar little by little. The Ankake has come undone Don't get too excited just because it's delicious. Be careful of burns

I happened to find it and stopped by. The Japanese-style soup makes it easy to eat vegetables, and the noodles are delicious. Add vinegar halfway through to change the taste! Spicy miso has a strong spiciness, so use it in moderation. It was delicious. The fried rice was also good!