Sakai, Osaka, Japan｜中国酒菜 華

hearty

I discovered the ultimate Tenshin rice! ! Tenshinhan can be found at any chain store or local Chinese restaurant. I think fried rice, Tenjin egg, and sticky bean paste are the best. However, Mr. Hana's Tenshin Meal has a taste, aroma, and texture that I have never had before. It was my first time trying it, and I was even a little impressed. I think it will get too heated if I talk about this Tenshinhan here, so Another thing I tried for the first time was soup. At most Chinese restaurants, the soup that comes with the dish is usually a soy sauce-based soup with green onions in it. This Hana-san is made with soup stock, and has thinly sliced ​​carrots and daikon radish. The egg is cooked and the best part is that the secret ingredient is dried shrimp. (I was told this by the owner!!) This has a refreshing taste that is completely different from soy sauce soup. A chemical change occurs that allows you to enjoy the soy sauce base of Tenshinhan and the taste. In addition, the set comes with salad and bean sprouts for 900 yen, making it a very cost-effective set. Lastly, the main Tenshin rice was served in a large bowl with rice and a fluffy and thick Tenshin egg, and on top of that was the red bean paste, bamboo shoots, enoki mushrooms, shimeji mushrooms, wood ear mushrooms, minced meat, and the egg. The bean paste contained less potato starch, and if anything, it felt more like soup. I'm sure you've all had the experience of the bean paste starting to run out mid-way through Tenshinhan, but the bean paste here is filled to the brim, so it won't run out first. I would rather eat a lot of bean paste. (Drinking soup?) If you don't want to, there's almost certainly plenty left over! ! When I finished eating, I was full from the soup. But I felt so fresh and happy. If you would like to try a different type of Tianjin food, we highly recommend this restaurant. I wonder if it's run by a husband and wife, the husband is doing the cooking, and there's someone who looks like his wife in the hall, and both of them were very kind and pleasant, and it was a nice restaurant. Also, Hana-san seems to be a popular restaurant for mapo tofu! !

For lunch on this day, we went to “Chugoku Shusai Hana” in Sakai Ward. It was a support lunch for a shop that is open without losing to the corona misfortune. I went with my family to the Chinese restaurant “Chugoku Sake Sai Hana” in Ichijo-dori, Sakai Ward. from the lunch menu I had "Mabo tofu", my child had "medicine seafood porridge", and my wife had "shrimp fried rice". The lunch set had mapo tofu with two appetizers, soup, salad, rice, and zha cai. There are three types of mapo tofu at "Chinese Sake Sai Hana": "Spicy Sichuan mapo tofu", "Cheese mapo tofu", and "Normal" mapo tofu. Now, i ate Although it is "mapo tofu", it seems to be "authentic mapo tofu finished with homemade chili oil". The mapo tofu here was a mapo tofu with a strong tofu sauce. It was hot, spicy, and delicious. And after all, mapo tofu is on the rice! is not it! It was mapo tofu that goes well with rice. Mapo tofu was really good