Osaka, Japan｜Saika Chinese Restaurant

A Chinese restaurant where you can enjoy delicious fresh vegetables carefully selected by the owner. It is a healthy dish that makes the best use of the taste of ingredients that do not use Ajinomoto. Gyoza, a menu using seasonal vegetables, and drooling chicken are all favorite menus. If you want to repeat, let's make a point card.

None of the dishes were overly oily and were very delicious. As expected, the Chinese food was very gentle on the stomach (and body), as they were particular about the additives and ingredients. It has become a place I want to go again.

This is a shop where you can enjoy safe and secure seasonings made from vegetables grown by the owner. It's a dish that's good for your body.