Osaka, Japan|しじみ炊き肉 くにき 本店
Izakaya restaurant, Offal barbecue restaurant at Japan, 〒542-0083 Osaka, Chuo Ward, Higashishinsaibashi, 1 Chome−13−21 和田由ビル 1階
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Rating
4.2 (180 comments)
🕙Opening Time
Open Time: 18:00
💲Price Range
¥3000-6000
☎️Phone Number
+816-6251-2338
📞📞📞📍Location
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Reviews
More Comments at Google MapI like the clam with all vege
After watching the new comedy, I moved from Namba to Shinsaibashi and visited this place recommended by a friend! First of all, what is the store name [Shijimi Cooked Meat]? ? Although I was confused by the name of the unfamiliar dish, I realized the moment I entered the restaurant that it was a very popular restaurant and reservations were required! ! The lively interior is filled with customers who have made reservations, and seating is limited to two hours. Table seats are lined up in a row, but it didn't feel that cramped ◎ You can put your luggage under the chair, and since the chair is round, you can't put large bags etc. I recommend you to go light because you have no choice but to put it under the table. There was also a course, but this time I ordered 3 servings of normal steamed shijimi meat, celery kimchi, fried yam, yam namul, and green chili pepper♪ The celery kimchi and fried yam were so delicious that I had to refill them lol Goes well with alcohol!!! All of the shijimi grilled meat is prepared by our skillful staff, so even if it's your first time, you can feel at ease (*^^*) At first, the liver will be grilled quickly. I don't like liver, so I left it to my companions and waited for the main dish to be made lol. When I looked at it, it seemed like the only seasoning was sake... I wonder if the rest is extract from the clam (*・ω・*) When it’s done, use the dipping sauce on the table as you like◎ I liked the ponzu sauce! The other sauce is quite sweet, so if you don't like ponzu sauce, this might be a good choice. The sweetness of the vegetables and the meat match perfectly with the clam extract. I can't stop eating lol I was so absorbed in eating that I forgot to drink alcohol♪ I don't have the opportunity to eat so many clams in one meal, and the clams have a firm body, so they taste great ◎ It's auspicious to be able to eat Izumo's freshwater clams in October! That's it I even got excited lol To finish, you can choose rice porridge or Chinese noodles, but the majority vote goes for noodles. I wanted to eat Aosa Zosui, so I'll try it again next time! ! ! The noodles are medium-thick and chewy, and they also contain green lettuce, so it's a light ramen with lots of freshwater clam extract♪ If it feels too thin, you can adjust it with dipping sauce or salt. Being a glutton, I also ordered green onion rice (lol) and mixed it with kimchi sauce to make it my favorite TKG♪ I ate so much that I got a bloated stomach, but I also felt like I was getting healthier and it felt like a good deal! Thank you for the meal◎
It was my first time to have fried shijimi meat. It was very delicious. Two people had a single serving. It was just right The rice porridge at the end was also delicious. Clothes get smelly Anyone who is interested It may be a good idea to take measures
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