Osaka, Japan|Kasu-udon Ryunosu Umeda
Yakiniku restaurant, Offal barbecue restaurant at Japan, 〒530-0027 Osaka, Kita Ward, Doyamacho, 2−16 梅田 一人焼肉 龍ノ巣ビル 1階2階
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Rating
4 (631 comments)
🕙Opening Time
Closing Time: 06:00
💲Price Range
¥2000-10000
☎️Phone Number
+816-6361-8338
📞📞📞📍Location
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Reviews
More Comments at Google MapThe meat is so delicious, super touching! It seems that the store's udon is also very famous. Some customers will come to eat udon. The staff is also very friendly to foreigners (although they can't speak foreign languages) and they also have Chinese and English menus. Really good beef! It was just so good! Friendly staff (though can’t really speak foreign languages) but they have Chinese/English menu. おいしいお肉食べられて感动しました! ! ! Foreign お客さんにも优しく解してくださってThank you desu. ごちそうさまでした!
Great prices, friendly staff They serve yamagata beef which is the top 10 types of beef in japan. Good quality, i cant really tell the difference between yamagata and kobe The butt meat cut beef is like bacon if you cook it for a long time. My favorite dish here when paired with rice. The udon also comes with beef which i further grilled for the charcoal taste Great restaurant for a cold winter day!
Great food but you do pay for it. A little cold in winter but perfect in spring or summer.
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