Higashiosaka, Osaka, Japan｜Tonmaru

I went on a weekday at 2pm. It was empty due to time constraints. It was delicious.

Mr. Tonmaru has used it several times, but the crispness is good 😋 There is also a volume. Just before college. Students will be happy.

Crispy, crispy batter. The meat is well prepared, tender and juicy. It's not very high quality meat, but you can tell that it took a lot of effort! That's what it tastes like. Not only the pork cutlet, but also the fried shrimp was delicious. This one is big, and the taste really reflects the skill with which it was prepared. I ate delicious fried shrimp for the first time in a while. Also, the cabbage was fluffy and delicious. It was a tonkatsu restaurant that I would like to come back to again because it was so cost-effective.