Neyagawa, Osaka, Japan｜オマールエビと黒毛和牛のお店ビストロケンズ

I ordered the omakase course. I ordered the popular omelet hamburger steak and shrimp because I thought the portion was too small. The taste was very delicious, and the vessel was also very wonderful, such as the chef's commitment.

In front of the shop, I used a frozen vending machine that is becoming popular recently. I bought Omi beef stewed in red wine and stir-fried beef muscle with spicy garlic. I warmed it up with hot water according to the instructions. I haven't eaten at the restaurant, so I can't compare, but both were very delicious. The stew is exquisite with dark red wine and meat that crumbles gently. Garlic punch is good for stir-frying. As for how to warm it up, I don't like microwaves, so I used hot water. Perhaps it would be a hot water bath to finish as the chef intended.

I used it for the first time on my wife's birthday. The food was very delicious. I had asked for a birthday cake in advance after the meal, but the chef read the atmosphere and delivered the cake with the chef's birthday song included. I was very happy to receive such a surprise. I registered as a friend on the shop's LINE service on the spot and received a discount on the same day, which made me very happy! I will be using this again!