Yamatokoriyama, Nara, Japan｜焼肉 筒井

When you want to eat luxurious meat, I'm in the middle of the day. My favorite is the white namasen. Beans are a family favorite. Tare is also delicious. It is a shop with a homey old-fashioned atmosphere that is always warmly welcomed by the couple. I will bother you again.

I made a reservation for my father's birthday! I have written various reviews, It was a great place! The landlady? He is a very considerate person, He also talked to my son, saying how cute he was. I received compliments many times. The most important meat is as expected from a butcher shop. The meat was very delicious, from the highly marbled meat such as the recommended triangular belly to the red meat that goes perfectly with the skirt steak! The raw senmai was also the white type and was very delicious! In addition, the top mino is also cut into a satisfying way. There was a lot of it and I really enjoyed it 😊 Please store the cake in the refrigerator. Thank you for taking the time to release it!

A yakiniku restaurant run by a traditional butcher. The sauce is very delicious with the flavor of green seaweed and lots of garlic. It seems that frozen meat is not used, and it is thickly sliced ​​and has a rich gravy and is extremely delicious. If I had to pick a difficult point, it would be cold if I sit at the counter seat in winter. I recommend making a reservation to secure a seat. There is no stone-baked bibimbap, but the raw bibimbap was delicious.