Otsu, Shiga, Japan｜L'Amante

I loved it and had been there several times about five years ago, but I hadn't been there recently. I thought the pate was delicious before, so I called them after I went to Miidera and was told they would call me in about 30 minutes, so I went there early and waited in the parking lot. Waited 45 minutes and called. I ordered the Solriso ~Smile~ course for 2000 yen. For the appetizers, I chose the previously delicious patty, and since it seemed like I could choose a hot one, I chose the warm or regular patty, and for the pasta, I chose oil pasta with sea bream and cheese and tomato pasta with clams. The warm patty feels a bit like a hamburger, and I prefer it cold. My wife seems to like it warmer, so I changed it. The oil on the pasta was very good and the clams were large and delicious. Desserts are also good 😉👍️✨ I'll come back later

I will use it often for lunch. It's a course meal where you can enjoy appetizers and pasta at a great value. The pasta is fresh and very delicious. I always eat carbonara, and the carbonara here is exquisite.

There are so many types of wine! If you ask for wine recommendations, they will kindly and politely give you recommendations, so it might be easy to visit even if you don't know much about wine. All of the dishes are made with great care and attention to materials and care. My favorites are chewy gnocchi and thin crispy pizza ^ ^