Gojo, Nara, Japan｜Hirooka

You can appreciate the quality of the ingredients, their combination, and the narrative that unifies them all. Considering the value, the price is quite reasonable. In other words, it was an incredible deal!

It's been a while since I last visited. We enjoyed carefully prepared dishes made with fresh, locally sourced ingredients. He is a wonderful chef who makes you want to enjoy each dish with great care as you learn about the specialties of each dish. It may be too rich to use on a daily basis, but when you try it, it's full of value. This is a store you'll want to take your loved ones to. The photo shows March lunch course 2500 yen (+ tax & service charge) The owner prepares the food by himself, so if it's crowded it may take a while for the food to come out, but if you enjoy each bite to the lingering taste, you won't have to worry about the wait time. If you have time and want to eat carefully prepared food at a reasonable price, this is the place! ! !

First visit. I was looking forward to it because I couldn't get a reservation. The owner explains each dish one by one. There are some ingredients I've never seen before, and the usual vegetables are cooked with time and effort, so you can really enjoy the taste of the ingredients. Many of the customers seemed to be regulars. They came all the way from the counter to show us the crabs in the earthen pot, and the service was pleasant, so we were able to spend a quality time. Lunch will start at exactly 12:00, so don't be late.