Kobe, Hyogo, Japan｜Tan

Enter by reservation The rich fruit sauce is melty and luxurious. Add milk to the remaining sauce and turn it into a drink Warabi mochi is made from flour and mixed until smooth. It's served chilled, so you can taste it freshly made. The shop owner seemed quiet, but when I talked to him, he was a nice guy who smiled and told me all kinds of stories.

I went during the daytime sweetness! The shaved ice was so delicious that I was really impressed. I will visit again someday!

Every dish was gentle, and the seasoning that allows you to fully enjoy the flavor of the ingredients made me happy until the end. I was wondering, "Why is bracken-starch dumpling so famous?" I was surprised when the scent of soybean flour spread from the time it was brought, and I was surprised twice when I tried it. This is the first time I have eaten such a delicious warabi mochi. It is a wonderful shop that I would like to visit again.