Kyoto, Japan｜無添加たこ焼き こはく

One of the best takoyaki I have ever had. Bought the salt sesame (6 pieces/650 JPY) and dashi (6 pieces/600 JPY). Purchasing process is done via touch screen panel which is so cool. The owner is so kind, bright, and friendly. Ate the takoyaki about 30 minutes after they were made and they are still warm, chewy inside, even the katsuoboshi is still flapping. What I like the most is the takoyaki is so full with big cut of octopus. Worth the price.

If you're thinking of eating takoyaki in Osaka, let's try it here in Kyoto. In fact, the taste of the sauce remains the same. So let's eat here, where the food is made with care and carefully selected ingredients. I don't just want you to eat the sauce, I want you to eat the taste that you can't find anywhere else! Personally, I recommend the yuzu ponzu sauce and plum salt koji! Also, organic beer is so good...

Mumumu. . . . Chewy Takoyaki Very delicious (๑>◡<๑) 6 takoyaki shops in 1P Ikki's 3 pieces are gone. Makes me want to eat the remaining three carefully (lol) It's a miracle