Takarazuka, Hyogo, Japan｜Uroko

Best in the world

The soft texture of Uroko's okonomiyaki is addictive. Yakisoba is also lightly flavored and you can adjust it yourself and eat it. Especially good for people who don't like sticky sauce👍 Oysters started in November, so oyster lovers will love it. In addition, the owner's charm doubles the deliciousness. Please go and try it.

Deliciousness that lasts for many years! A few years ago when there were few opportunities to go to Apia I used it several times after eating it for the first time in 20 years (laughs) It tastes the same as when I used to eat it in high school! Delicious okonomiyaki with just the right amount of sourness (^^) Please keep up the good work m(_ _)m♪