Osaka, Japan｜お好み焼き 旭区清水一丁目

This is my second takeout. I bought a pig modern last time I love powdered foods, so I moved and looked for a good restaurant in my hometown.The pork moda was fluffy and tasted like dashi soup, and the noodles were delicious, and the sauce was to my liking. This time I ordered squid balls and yakisoba. The squid is also soft and there are a lot of them. Yakisoba has plenty of ingredients such as pork, cabbage, carrots, broccoli, and green onions, and it's my favorite sauce for thick noodles, so there's no doubt about it❣️

An okonomiyaki restaurant near Senbayashi Station. There was also a ramen shop next to the queue. Pork yakisoba contains tenkasu, broccoli, carrots, etc., and the taste is normal. Another day, when I ate squid fried noodles, I really liked it. Next was okonomiyaki, which was the best. The squid balls are exquisite. It's fluffy. And the squid is plump. Contains one perilla I ate pork and egg the other day, and it was really delicious. The crunchy pork is accented and goes well with the melty dough. According to the owner, the highball was also thick and delicious. There were disinfectants and tissues on each table as well as the entrance as a countermeasure against infectious diseases. Everyone was eating quietly, and it felt like they left quickly after eating. Prices are reasonable. I will definitely go again.

I ordered Kiyomizu-yaki, pork kimchi-yaki, and Suji-modern-yaki recommended by the master. All delicious. There was no parking lot, so I stopped at the parking lot in front. I have lunch time, so I will go again.