Kumiyama, Kyoto, Japan｜Ramenzundoya Kyotokumiyamaten

Ramen with pork bones and back fat. I love Tenka Ippin and used to go there often, but despite the strange price hikes (though it can't be helped to some extent) and the central kitchen, the heat and thickness of the soup changes every time depending on the store, time of day, and cook. It was frustrating. Of course, the head office is aware of this, but in this day and age, there are many ramen restaurants that are particular about the quality of toppings other than the soup and noodles, and it is better to omit these toppings and get a 100 yen discount. ? I was tired of thinking that way, so I decided to use Zundoya for the first time, which I had been interested in for a while. The hardness of the noodles is not clearly stated on the menu, but you can choose from ``soft, normal, kata, and barikata.'' Even normal ramen noodles are a little more chewy than those at regular ramen shops, so if you don't like that, I think Yawa is better. The amount of backfat is listed on the menu, so it's up to you. I like it sticky, so I ordered it covered. If it's just ramen, it will be served fairly quickly. The food comes out incredibly fast, taking around 3 minutes from ordering, or even less than that, so this is also a great attitude that you won't find at Tenka Ippin. The toppings are traditional and simple with green onions and char siu, but the char siu is rich in fat, soft and delicious. It's a huge difference from Tenkaichi's garbage char siu. When you order, they will bring you the free "grated garlic, pickled ginger, ground sesame seeds, and ramen pepper" that are not on the table because the taste is strange. You can also get toothpicks, disposable chopsticks, and aprons afterwards. The essential taste is firm and very satisfying, and although I don't know the amount of noodles in grams, it definitely feels like it's more than Tenkaichippin. From now on, I'll be using Takumanuki Tenkaichippin. I decided to go to this one. Thank you very much, Tenkaichippin. By the way, I am not dissing Tenka Ippin, I value respect and give my honest impressions without any bias.

It is located near Keiji Bypass Kumiyama Interchange. Beautiful store, bright customer service. The product was delivered quickly and was delicious.

Visited around 1pm and the place was full. The rotation was quick and we were seated within 15 minutes. I ordered Motomi Ramen with a lot of back fat. It might have been better if there was less back fat. The taste was pork bone soup and I really liked it. Is delicious. The fried chicken has a strong salty coating and a hard coating. I'm a Tenichi believer, but I'm a big fan of Zundoya.