Kusatsu, Shiga, Japan｜Tokyo Abura Soba Shiga Branch

First time to know and try oil noodle in Japan. Hot oil was put at the bottom , and u can mix it with noodles and other ingredients. Not feeling too oily, taste is good. Price is also very reasonable. More branches can be found in other prefectures too.

This is the strongest oil soba. It's been about 3 years since he passed. In particular, the spicy miso was too spicy when I first tried it, but once I tried it, it was so spicy that I couldn't stop eating it. I've only eaten spicy miso for a long time. The price is the same for regular, large, and double servings. I think that a large serving is cool even for women. I think it's a missed miracle that such a delicious restaurant is in Kusatsu.

I felt that it was one of the most delicious types of abura soba that can be eaten in Kansai. It has a relatively light taste and you can eat a lot of it. The atmosphere is welcoming for people to come alone or in groups, and we often see couples and students returning from club activities. The fact that it's open until late at night makes it easy to stop by on your way home from work.