Yamatokoriyama, Nara, Japan｜Raamenkyo Yamatokoriyamaten

To start, the ramen is good, service is on point, I can't speak Japanese but the servers are very helpful, and the vibes of the place are very rustic yet modern, the price to taste ratio is also good. Overall a great experience.

My ramen check point no.92 Some people like it, but it tastes good, but it's aged in a low temperature. I've learned how to clean Chinese food, and I like the taste of the appearance. Suspicion and tension related to boiled noodles? However, the official website for the return. Essential academic knowledge. We use "low-temperature aged thin noodles" that we have perfected over many years. The noodles are chewy yet smooth and go well with our signature "Gion hot water" soup. Please enjoy the exquisite texture of ``soft and firm''. Mochi mochi feeling. One Hong Kong Japanese leftover adjective. Compatible with a certain meeting. Surface quality light slip. Wait, I thought about the same call and the head came out. 傳ト嘅雞 Baitang. Good story, good hope. Exaggerated exaggeration without learning. 叉燒加瘦性中. Ikuyoshi service. How many car positions? It is convenient to buy nearby cities. Orthopedics Ikuyoshi.

There was a discount on Instagram☆Rum. I had Miyako ramen, gyoza, and fried rice for the discounted price. It was around 6pm on a weekday. It was empty when I entered the store. By the time I said Areyoareyo, it was crowded. It was my first time trying Kyoto ramen. It felt simple and elegant. Even though the parking lot is shared with another store. I thought the free time was short. That's the only negative point.