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Nara, JapanChukasoba Oshitani

Ramen restaurant, at 4-8 Sanjosakaemachi, Nara, 630-8126, Japan

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Rating

3.9 (89 comments)

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Opening Time

Closing Time: 14:00

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Price Range

¥1-3000

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Phone Number

+8150-8884-8906

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Location

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Reviews

More Comments at Google Map

2023/5/10 Dried Sardine Soba Oshitanisan! Limited edition hot water dried sardines soba + chashu fried chicken set! First of all, the seafood flavor of the dried sardines hits you hard, but it has already taken on the mellowness of the hot water. A soup that you want to enjoy slowly rather than gulping down. When you combine this with the noodles, you'll want to keep slurping, chewing, and swallowing! The rare char siu is still delicious.

It's close to Amagatsuji's main store, so it's not too crowded. I had the soy sauce ramen, but while it is on the royal road Chinese soba route, it has a punchy taste with back fat added to the thick and rich dashi. It is such an impression that you want to eat again after a while.

Chinese Soba Oshitani Sun's second store, "Niboshi Ramen Oshitani", will open on September 19, 2022 ♪ Delicious! Special soy sauce made with dried sardines has arrived👾 . . Speaking of Oshitani-san, it is a popular restaurant in Nara that is even listed in the Michelin Guide♪ Expectations are high as expected👾 . . You can choose from 3 types: soy sauce, shio, and mazesoba, and this time I chose soy sauce ♪ I bought it from a ticket vending machine, but I'm happy that it accepts 10,000 bills 👾 . . The clear scent of dried sardines is very refreshing ♪ The finish is very easy to eat without any of the harshness that is unique to dried sardines ♪ The onions are finely chopped, so you don't feel the spiciness, and the texture and flavor are great 👾 . . The green onions are Kujo green onions, which have a good flavor🤤The smooth and chewy noodles are well mixed with the soup, and you can enjoy every bit of the dried sardines until the end👾 . . A special hit of dried sardines and soy sauce! The monster pretends to run away and waits for the right time to take the salt.

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