Kyoto, Japan｜西陣大江戸

Happen to stay just down the road from this place, where it was recommended for people looking for tonkatsu. Not usually a fan of deep fried food but this is simply stunning tonkatsu. Thick, soft, juicy and tender pork, light crust without grease or oil residue on your plate. Tastes just right with dipping sauce but if you want to taste the fullness of the pork, you can opt for a light squeeze of lemon juice and bit of salt to flavour. Four different choice of dressing for your accompanying cabbage. Wish my stomach is bigger to fit another lot of pork!

The best Tonkatsu I ever had. Don't miss it if you are around. Easy to find. A musical clock announces the last order at 2.00 pm

Best pork cutlet I've had! So tender and juicy. Perfect shrimp tempura too. Very reasonable price too for such a fancy restaurant. I also love that our cabbage salad sesame dressing came in a bottle so we could put on as much as I want, and I put on a lot because it was delicious. We cleaned our plates! I only got the 100g but it was very filling and I left very satisfied.