Kobe, Hyogo, Japan｜ﾋﾙ薬膳粥 ﾖﾙ貝割烹 ｢カイノクチ｣

I used it for the first time at the social gathering. I ate Unashabu for the first time in my life. The soup stock was also delicious with salted plums, and I had a very delicious una-shabu. White grilled eel is also delicious. The inside of the store was also clean and clean, and the clerk also served customers amiably. My colleagues also like it very much, and I would like to use it for company drinking parties. It's a recommended shop. I used it for the first time at a social gathering. I ate eel shabu for the first time in my life. The soup stock was delicious with a good seasoning, and I had a very delicious eel shabu. The grilled eel is also delicious. The store was beautiful and clean, and the staff were friendly and helpful. My colleague likes it very much, and I would like to use it for company drinking parties. It is a recommended shop.

I felt that the lunch course was a great deal. A variety of gentle dishes from the beginning to the rice porridge. Cooking methods and ingredients that bring out the flavor of shellfish. I feel the harmonious sauce and dashi soup in everything. Everyone, including the master, is at home and treats customers with care. I am very happy that I am not overly pretentious. Good shop. I will go again.

I had an omakase course at the newly renovated Kainokuchi. Other than the sashimi tuna, there are really shellfish! It was a menu that I couldn't resist. There was a good selection of sake (my friend who accompanied me was a ``member'' so I didn't want to see any hidden sake), and it was a very satisfying dining experience. The lunch medicinal porridge that I visited was also very delicious, and I highly recommend this restaurant. Thank you for the meal!