Osaka, Japan｜中華そば 丈花

There is a parking lot right near the store. This time I had chicken Chinese noodles. The color was dark and the flavor was strong, but it went well with the straight thin noodles and was delicious. The yuzu peel that comes out towards the end refreshes the palate. Next time I have to try the chicken paitan too!

Ordered the special chicken broth ramen and gyoza. The ramen was luxurious with menma, seaweed, rare chashu, flavored eggs, and wontons. The rich soup warmed every inch of my cold body and I had a great time.

I had Chinese noodles for 850 yen and gyoza for 300 yen. The soup is chicken stock with soy sauce, the noodles are loosely curled square noodles, and the ingredients are roast pork, menma, seaweed, and chopped green onions. The Chinese noodles are light and have a good balance of everything, making them delicious. The aroma of dried fish and seafood goes well with the mild taste of roast pork. The dumplings are small and don't have much filling, but they taste good. The store's hygiene and coronavirus countermeasures, as well as the hospitality of the owner and his wife, are both impeccable and outstanding. The price seems a little high, but it's delicious enough, so I'll give it a 5-star rating.