Osaka, Japan｜Musashino

This is the second visit since it was recommended by a nearby wine shop. The soup stock is Kanto style and the soba is thin. There are various restaurants around Utsubo Park, but if you want delicious soba, we recommend that you consider this place first. It's been a long time since I visited, and this time I ordered a cutlet bowl and a mini high-color soba (cold). The cutlet had thick clothes so that the soup stock would soak in well. My family was also smiling at the deliciousness as usual.

As the name suggests (Musashino is the name of a region on the west side of Tokyo), this is a rare restaurant in Osaka where you can enjoy Kanto-style soba! The thick soup stock (about average by Kanto standards) mixed well with the thin noodles, making it very delicious. The price range is also reasonable considering the location at 740 yen for parent and child binding. It was a nice shop with a clean interior, and the customer service was polite and easy to enter. It's quite crowded at lunchtime, so it might be best to avoid going after 12:00. It seems that the restaurant is open under a different name at night, but please be aware that it is only open from Wednesday to Friday.

The Hokkaido beef tendon and Awaji onion rice bowl were delicious and delicious. Is the taste strong for a moment? I thought, but the taste of the soup stock was solid (I didn't get thirsty at all). At noon, it seemed to be very popular with office workers.