Suita, Osaka, Japan｜Yakiniku Iyashimbow

The best meat in all of expocity area. Tr master is knowledgeable and friendly. Atmosphere is cozy and fun. Strawberries filled with ice cream highly recommended as a dessert before going home!

A long-awaited first visit to a popular Yakiniku restaurant in Suita With Yakiniku restaurant owner Nusshi @kicks_nuudle I decided to have a Hokusetsu Yakiniku party with @osaka.otaguro. @rena_gourmet and 4 people I ate delicious meat while listening to Mr. Nusshi's explanation of Yakiniku. All the meats were reasonably priced and delicious! In particular, the Wagyu Marushin is tender but has a strong meat flavor. I felt the most delicious thing that day. The only green onion in the salted green onion tongue was very spicy. I feel like I shouldn't have asked for this. The other meats were delicious too, and we ordered a variety of them and drank 2-3 cups per person. At 4,500 yen each, it was a great value. However, Nusshi's story was so interesting that I remember it more than the meat...lol I would also like to try the special steak menu!

I visited you for the first time. couple? It was managed by two people, and the arrangement was well coordinated, and it was provided smoothly. Since the offer is fast, I am desperate to bake so much that I forget to drink. The meat is also delicious, especially the upper skirt steak is the best. The price is also cheap and surprising. It was a pity that there were no manamono and cold noodles, but I was so satisfied that I didn't have them. I always ask for the same thing.