Kobe, Hyogo, Japan｜Nao

Wanted to try something local and “not your typical restaurant”. Definitely not disappointed! Cosy, tasty food, quiet ambience, friendly service. The only thing that I wished for was either an English menu or knowing to read/speak Japanese!

I got plum mochi cheese heaven bukkake! The noodles are thin, but they are chewy and delicious! One tempura topping is 100 yen, which is very reasonable. It was a shop that I definitely wanted to repeat. There is no parking lot.

A local udon restaurant run by a couple. The simple and stylish interior is a relaxing space. Udon is chewy and delicious. Not only udon but also fried chicken and oden are available, so it's perfect for drinking at night. There is a counter and it is easy to go alone. Please note that you may not be able to enter on Saturdays and Sundays because it is full.