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Kobe, Hyogo, Japan友喜苑

Chinese restaurant, at Japan, 〒651-0094 Hyogo, Kobe, Chuo Ward, Kotonoocho, 4 Chome−8−2 桑原ビル

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Rating

4.3 (148 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1-2000

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Phone Number

+8178-222-3055

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Location

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Reviews

More Comments at Google Map

Nearby Chinese restaurant, I'll be using it tonight. Homemade grilled gyoza set 1000 yen (homemade grilled gyoza, fried chicken, beer) Highball 500 yen x ○ cup Finish with Chinese-style beef belly curry 1045 yen The gyoza is consistently delicious and comes with miso sauce♪ It also comes with 3 pieces of fried chicken, so it's a great deal! Chinese style curry is delicious, right? This one also has a rich flavor, and although it's different from the currently popular spice curry, it's still delicious. And even though I didn't say anything about the spiciness, it was spicy enough! I can't stop sweating Here we go again Thank you for the meal*\(^o^)/*

This is a Chinese restaurant in Sannomiya. Located within walking distance from the station, it looks like a local Chinese restaurant from the outside, but the food is authentic. It gives the impression that it is Sannomiya. The menu is extensive, and if you're unsure, the female staff will be happy to give you some recommendations. Inside the restaurant, there are mainly table seats, and if there are 20 people in there, it will be full. It's a small shop, but it's so comfortable that you'll probably want to stay for a long time. Now, as for the food, the standard menu such as starting with 3 appetizers (1,870 yen), shrimp with chili sauce (1,430 yen) is definitely delicious, and the slightly unusual white mapo tofu (1,320 yen) is seasoned with Japanese pepper. A very effective dish. It's more numb than painful. But it's delicious. It was a store that I couldn't help but think, how frustrating it is that I can only come here on business.

I like fried rice. Wherever you go to Chinese food, you'll find half-chan, but you don't often see the opposite. I usually prefer fried rice with half the noodles and here it is!

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