Sakai, Osaka, Japan｜Yamachan

Best udon ever. There was a queue but it moved pretty fast (maybe 20 mins). And this is absolutely worth queueing for. We had the curry udon with beef slices (かすカレ) + prawn tempura, regular udon with tempura, and also an onigiri. Mind blown. The curry soup was thin enough to drink but yet tasted like curry. Those beef slices brought it over the top. Prawn tempura was perfect. Udon soup was fresh, light yet delicious. Onigiri was another star - it looks like an assuming triangle ball of rice with a piece of seaweed wrapped around it, paired with a few slices of kombu on the side. But it's the BEST onigiri I've ever had, by far. The rice was seasoned perfectly and had a nice fluffy texture. It tasted so good that it didn't feel like you really needed anything else, but adding the kombu brought it over the top. Must try!

Not bad. Not bad at all!!

The bowl of Kitsune tasted delicious.