Kashihara, Nara, Japan｜梅ぞの 橿原店

I bought Yamato Mikasa because I wanted to eat dorayaki with a moist grilled skin. It was so moist that I wanted to eat it. It's filled with not-too-sweet bean paste and lots of chestnuts, and even though it's small enough to fit in your hand, it's satisfying. They were kind enough to help me buy one.

I've eaten warabi mochi and strawberry daifuku many times, but this was the first time I received it from a friend at "Mikasa"! ✨ For the chestnut bean paste, the elegantly sweet bean paste and diced sweet chestnuts are the best match 🎶 The chocolate goes into my son's stomach and is delicious.

Cherry blossom viewing in Yoshino 🌸 I stopped by on the way home. My friend said that the strawberry daifuku and the warabi were delicious, but this time I bought the seasonal cherry blossom mochi and kashiwa mochi❗️ The bean paste is not too sweet and the glutinous rice is delicious👍 It is a shop where you can have tea and Japanese sweets at the shop and you will want to visit again with a kind clerk 👍