Toyonaka, Osaka, Japan｜SPICECURRY&BAL FANFARE

My favorite curry restaurant, Fanfare, which I have visited many times. Here you can enjoy gorgeous, beautiful, and delicious curry made by a former Italian chef. The shop has a total of 13 seats, including counter seats on the first floor and table and counter seats on the second floor, and is run by one person. Do you have daily specials in addition to the regular menu? There are several types on the menu, so you can enjoy new flavors every time you come. This day's special? Curry is ・Spiced coconut chicken curry 1,000 yen ・European-style Seto Inland Sea oyster fried curry 1,400 yen ・Miyagi Prefecture 32℃ pork European-style cutlet curry 2,000 yen ・Saga beef hormone spice curry 1,500 yen ・Bacon and chicken keema curry 1,000 yen Also, this is what I did that day. Two types of matching + plate set 1,200 yen It's a dish you leave to the master, but it comes with a plate set (a plate of bright vegetables), and this price is definitely a bargain! In that case, I'd like to leave it to you in two different ways. ◆ Two types of matching + plate set 1,200 yen including tax The two flavors are spiced coconut chicken curry and Saga beef hormone curry. The vegetables in the plate set have a wonderful color and bring a gorgeousness to the curry, and the turmeric rice. The yellow color stands out even more. The chicken curry has a nice coconut flavor♪ The spiciness is not very strong, but instead it is mild and full of flavor, which is delicious! The Saga beef offal curry is made with Wagyu beef that has been thoroughly stewed, so it's a bit offal but tender. It has just the right amount of spice, has a strong richness, and has plenty of offal flavor, making it delicious! The spiciness is modest, so it's easy to eat even for those who don't like spiciness without sweating. There are a variety of vegetables and side dishes, so it was great to be able to enjoy different flavors depending on where and how much you mix them. After all, the curry here was delicious and suitable for me. I recommend people who don't have a strong tolerance for spiciness to give this a try. You can also have it made spicy, so if you like spices, try having it made spicy. It was a feast!

I love it so much that I want to eat it every day! ♡ I especially like the prawn curry. Congrats on the Grand Prix (^ω^)

I have been using this shop for the past two years. It's a little far from my house, so I'm also taken care of by Uber. I'm looking forward to the daily change, but the standard spice crunchy keema curry and shrimp and crab coconut spice curry are both delicious, so I almost always have them. I've been into shrimp lately. The retort curry that came out a little while ago also tasted like a store, which is completely different from the retort curry out there. It's a little pricey, but it seems that the cost rate is over 80%, so it's probably made with a lot of commitment. And a lot! I have tried several famous spice curry restaurants representing Osaka, but this one is still the best for me. My husband loves the so-called "house curry", ordinary curry, and he is not very interested in spice curry, but he says it is delicious. I'm not good at spicy, but this spicy is okay. Is it the taste of the curry shop I used to do at this place? Beware of the spiciness of the European-style beef curry.