Osaka, Japan｜Katsuya

I must eat one time when i am here in osaka the pork is very juicy and crispy

Katsuya for the second time in his life. The last time was over 20 years ago. Maybe it's a different katsuya. Honestly, I was underestimating it. This level of satisfaction is amazing at this price. If I wanted to eat pork cutlet, I thought Katsuya would be enough. I don't really eat katsudon because I don't like runny eggs, but I like tonkatsu set meals. The fat is tough, so fillet cutlet. Katsuya is associated with katsudon, so I never felt a connection to it until now. This time, I happened to be in a place I didn't know, and I got hungry, so I decided to go to Katsuya because it happened to be there. However, I was a little worried. When I looked at the menu, I saw that there were a lot of options, and that there was a set meal menu that wasn't a rice bowl.This was the first time I learned about it, and I ordered the fillet cutlet with pork soup set meal. It's usually delicious and a hit. I'll definitely go again if this happens. I've lost money so far.

You can eat delicious katsu. It can't be helped, but the price increase has made it less profitable