Sapporo, Hokkaido, Japan｜MASUYA MEAT＆CRAFT BEER

Staff was very friendly and could communicate well via Google translate and their digital menu. Their wagyu steak was very juicy and the atmosphere was very cozy. Their lemonade and smoked oyster is a must try!

Wagyu Hamburg steak with gravy was amazing and well worth the price (1600yen). The steak was juicy, moist and well seasoned. The gravy made with red wine was a wonderful compliment to the steak. Draft beer was also great, I particularly liked the African Pale Ale (700yen) for it's mild flavour. Staff were also wonderful and patient with a foreigner like myself. They also have an English menu and space for big groups.

Great place to chill, drink and eat nice food. I was introduced to this place by a very welcoming old Japanese couple. I loved the food and atmosphere. I could recommend it to anyone in Sapporo