Sapporo, Hokkaido, Japan｜Muginosato Sapporonishiokaten

I often eat nabeyaki udon in the winter and tempura udon in the summer. The tempura shrimp has a strong flavor and is delicious.

The clerk's response was very good, and the noodles were still chewy and very delicious. The dipping sauce was a little spicy, though. .

When I go back to my parents' house, they often bring me here. There is also a rice bowl set menu. It is very tasty.