Sapporo, Hokkaido, Japan｜十割そば ゆう賀

At Magic Spice, the birthplace of soup curry, the master introduced me directly to the owner of Juwari Soba Yuuga, and I had lunch the next day. After waiting for about 4 people with full seats, we received “Kashiwa Maitake Seiro” + “Asparagus Tempura” and greeted the owner. The staff are very polite, the soup and noodles are polite... it's all about politeness. PS: Even though it's in a bamboo steamer, the cold dipping sauce is added, so it's nice to enjoy it as a filling.

You can choose soba noodles! I got country soba thin noodles ✨✨✨ Inaka soba thick noodles were sold out! I had the popular menu of chicken burdock tempura steamer! It was delicious! ️ (cold soba) The sauce is also delicious with bonito flakes 😋 Perhaps by chance, when I visited around 13:00 on weekdays, it was crowded, but I was able to sit down without waiting, but it looked like they were out of rice 💦 The parking lot in front of the store was full, so I looked at the reviews and parked at a coin parking 200 mails away, which was a little far away, and I got 200 yen back 😊 Don't forget to take your parking certificate😆 Credit cards were not accepted!! ️

Today 💡 I want to eat soba 💕 First shop 🎶 Yuuga ✨️ Mini tempura bowl and soba noodles⤴️ I got greedy and got 2 colors😍 I tried shredding it into small pieces 🎶 Both were delicious~~💗 I want to try all kinds⤴️ The volume is amazing!! ️My stomach is full🤣 The thick soba soup was also delicious 🎵✨️😆 Speaking of greed...I think the sauce on the tempura bowl was a little lacking😂