Sapporo, Hokkaido, Japan｜Azumi

Arrived after 13:00 on Sunday 🙂 Park your car in front of the shop🚗 I was waiting for 2 pairs, but I got a seat in about 10 minutes 😄 "Azumi" who was very worried 🎶 Thank you YouTuber 😉👍️🎶 lol I ordered a set of conger eel tempura rice bowl and cold soba noodles for my wife and I. Conger eel tempura sticking out of a big bowl 🥳💯 Moreover, the conger eel, green pepper, and eggplant tempura are delicious with crispy batter🍚🎉✨ Soba noodles are very delicious soba noodles with the scent and flavor of soba noodles in your nose 😊✨ I wonder if the soup is a little salty 🤔 If you feel the tsuyu is too strong, you can get the dashi stock, so please ask for it as you like😋 I regretted that I should have come to eat earlier❗ The shop's sisters are also pleasant to serve customers, and my stomach and heart are very satisfied 🎊 I will come back again soon 🍴🙏

Are your meals seasonal? I had the mushroom soba. The tempura was freshly fried and the plump shiitake mushrooms were especially delicious. I used it alone at noon, but I was guided to the counter without lining up. The customer service is polite, and among the nearby shops, it is a soba restaurant with a good impression. There are counters, tables, and raised seating areas.

Full volume! Rich set menu! This is a review of "Goma Soba Azumi", which is located near Kikusui Station in Toyohira Ward and is close to Route 36, with a large gray signboard. The parking lot can park about 6 to 7 cars, and there is a paid parking lot on the opposite side of the road. When you enter the store, you will be guided to your seat with a lively voice. In addition to the table seats, there is a semi-circular counter, so even one person can use it comfortably. When you look at the menu table, the first thing that catches your eye is the abundant menu. In addition to single items, there are many set menus that will surely satisfy men in their 20s and 30s. This time I ordered chilled kakiage soba. Scallops, prawns, and hokki are also included in the large kakiage, making it a dish that allows you to fully enjoy the taste of seafood. Please give it a try.