Sapporo, Hokkaido, Japan｜木多郎 澄川本店

I took a friend from Honshu to try the delicious soup curry. I arrived 15 minutes before opening, but there was already a line, about 20th. Fully booked in front of us. After that, I was the number one waiting, so I wonder if it's about 40 minutes to wait? The taste is unmistakable! I don't like spiciness, so I chose 0 spiciness oyster vegetables. It was still a bit painful. Long time no see, Kitaro-san. It was still delicious!

I've been going to Kitaro-san for over 20 years now. I've been wanting to eat Kitaro-san for a long time, so I came here for the first time in a long time, and I was able to see the cheerful attitude of the master and staff and the delicious curry prepared by the master. The curry made by the master always tastes the same no matter when I go. This is amazing. The careful preparation of the vegetables, meat, and soup is reflected in the curry. Even though I can't eat much meat, I can eat Kitaro's chicken without any smell. I always eat spicy level 2 chicken with vegetables or when I don't have time I have the orthodox chicken level 2 spicy. For those who can eat dry commercially available curry roux, we recommend starting with spiciness level 2. I think Kitaro's level 2 spiciness is a little spicier than other restaurants' level 2 spiciness. It's a little less spicy, but it's still sweet, which I like. Kitaro-san's curry is delicious in both non-spicy and spicy flavors, so I highly recommend it!

This long-established and popular store is so popular that there are people lined up even right after it opens. However, the soup curry is so delicious that you can even eat it in line! The fusion of tomato flavor and spices is outstanding. The classic ``Chicken Vegetables'' and ``Kakitama'' made with oysters are delicious, but I personally recommend the ``Bacon and Egg Vegetables.'' I think it's spicier than other restaurants, so it might be a good idea to make it one level less spicy than you think.