Sanmin District, Kaohsiung City｜新加坡小館

(Original text) By chance, a friend introduced this small restaurant. In addition to the authentic Singaporean cuisine, there are even traditional Malaysian and Indonesian cuisines. The boss and the proprietress are authentic Singaporeans. They are very kind and kind. They also taught me a few words of Singaporean and introduced the special attractions and delicacies in Singapore. When you come here, the Bak Kut Teh soup is a must. The watah is super delicious. You can eat up the meal in one go and order another bowl. Nyonya, beef curry, sambal stir-fry... etc., I love so many dishes, the ingredients are rich and authentic, and the boss's intentions and persistence can be seen. Finally, there is dessert-coconut sago dew. The boss personally bought coconut sugar and coconut milk when he returned to Singapore. In addition to tasting the delicious sago dew, it also has a strong coconut fragrance. I can’t help but want to eat another bowl. The boss and the proprietress are both old, and now they are closed on Sundays and Sundays. It is recommended that those who want to go make a reservation in advance. It may not be because there are not enough seats, but you can let the boss prepare in advance. It is very recommended... (Google Translated) A chance, a friend introduced this small hall. In addition to the authentic Singaporean cuisine, there are even traditional Malaysian and Indonesian dishes. The owner and wife are authentic Singaporeans. introduce Singapore's unique sights and cuisine. Come here, meat bone tea is a must, nest fight super delicious, suddenly put the rice to eat, then called a bowl. Nyonya, beef curry, par fried Pakistani ... ... and so on, I have more than superb Love Dishes, Materials and More Real, Real Material, Eating Out the Boss's Intents and Adheence. Returned to singapore to buy coConut sugar and coConut milk, in Addition to taste the delipious sago, rich, rich coconut, could not help but want to eat a bowl. The boss and the boss are old, now Sunday and the rest of the week ㄧ, it is recommended to go to people who book early, not necessarily the seat is not enough, but you can let the boss in advance to prepare, very recommended ...

The Hainanese chicken rice is delicious, and the Bak Kut Teh soup is rich in flavor, amazing!

Recommended set meals for 2, 4 or 6 people, priced at 200-300. The meals are Singaporean cuisine (Laska, Nyonya, curry, bak kut tea soup). The boss and his wife are Singaporeans. The taste of the food is subjectively considered quite authentic. And it suits the taste of Taiwanese. There is only about 1 large round table and 4-5 rectangular tables in the store. Recommend friends to have dinner here to taste the authentic taste of foreign countries