East District, Hsinchu City｜手工現做燒餅屋 （東山總店）

The handmade pancakes are very delicious. During the epidemic, I only dare to take them home to eat. They are still crispy and delicious when they are cold. It is a pity that the green onion pancakes are no longer made.

The biscuits are really delicious! The attitude of the proprietress and the store staff is very good. But there are a lot of people, if you order a lot, it is better to order a meal first by SMS or by phone. There are limited edition sweet biscuits for holidays!

The soy milk is rich and burnt, the best soy milk I have had in recent years. Bean red is also delicious. When I was studying in Hsinchu, I visited this breakfast shop a few mornings a week. A cup of hot bean red with a basil egg cake, and a brown sugar or white sugar shortbread, start a good day. I haven’t gotten tired of eating it for several years, the only Hsinchu food I miss after leaving Hsinchu.