Pingtung City, Pingtung County｜東港餃子館屏東商技店

🥟Food section: If I want to eat dumplings in Pingtung City, I almost always come here to eat~ The dumpling skin is thin and juicy. The leek dumplings are the most recommended. The aroma of leeks sublimates the dumplings themselves. I also like the steamed dumplings when I come here, and the taste is more springy. The hot and sour soup is a must for some soups. The hot and sour soup is moderate and fragrant. The necessary pork blood, fungus, and bamboo shoots are all in the soup! If you don't want to drink hot and sour soup, you can also try the pork soup, which tastes very good. I find it very interesting that the wontons look like dumplings XD Dumplings can also be taken away and cooked at home! 🍴Dining environment: There are not many seats and it is often full of students. The air-conditioning in the store is open, but it will still be a little stuffy when there are many people~ On the whole, it is the most commonly eaten dumpling restaurant in Pingtung City, and it is also a store that is very popular with students. It is worth visiting!

The store is bright and clean, but there are not many seats. The price is close to the people, the portion is average, and the serving speed is quite fast. However, it is recommended to write down the number of dumplings clearly on the menu instead of posting them on the wall to avoid misunderstanding and disputes.

I ate here from my sophomore year to my graduation. Although the location has changed, it is still opposite the screen dealer. Its pork noodles have a thick soup, the radish has been boiled until soft and tender, and the pork is also very tasty, giving people an inexplicable refreshing feeling, super delicious👍👍👍 But the noodles are easy to be soft and rotten and the soup is quite oily🤣 I think the dumplings are much more delicious than Wuhuama and Bafang, and they are very bomby and delicious👍👍👍