East District, Hsinchu City｜瑩珍園小館

It's so delicious, I can't go back after eating~ The skin of the roast duck is sweet and crisp, and the meat is soft. It is perfect with sweet bean sauce and pie crust! The pickled cabbage duck rack soup is also sweet and sour, and the whole pot of soup can be drunk to the bottom Other stir fry are also above the standard Very recommended!

The three dishes of roast duck were very good, the pickled cabbage and duck soup was rich and smooth, the scallion pancakes, kung pao chicken, and stir-fried water lotus were very good. It is a restaurant worth recommending, but the venue is a bit small.

The duck is truly the best in Taiwan what I have tested so far. Worth come to HsinChu just for the duck. Too yummy …