West District, Taichung City｜弄堂-江浙一味

really tasty! The price is on the upper-middle level, there are only 4 tables in the store, the service attitude is good, and the business is very good~ I always hear people praising the chef for his good cooking, haha. I have been there twice so far, and every dish I have tasted is really delicious. ✔️Taro pork ribs: The taro is soft but not rotten, and the casserole can also keep the heat. The hot and dense texture is paired with the delicious braised pork ribs. Oh my god~ ✔️Radish and Beef Brisket: I like the stewed radish so soft and delicious, the beef is stewed just right, and the beef tendon is soft and not hard, so delicious! ✔️Tomato spinach: Stir-fried with sesame oil, with some Pleurotus chinensis mushrooms added, it tastes great ✔️Eggs for all ages: Eggs are fried with spinach, leeks, vermicelli, and turmeric, super fragrant~ ✔️Garlic Braised Fish Tofu: It feels like it has some wine seasoning, it tastes great ✔️Marinated Duxian: The soup is very rich, warm and nourishing Think about what you want to eat next time. Shaoxing Drunken Chicken, Chestnut Roasted Pork, and Stir-fried Shrimp are on your list for revisiting.

Food is authentic and amazing. Very modestly priced for great quality food. 10-03-2020 update: still one of my favorite place to enjoy Zhejiang cuisine. The dishes are still tasty as my first experience, and the price is still quite right. Have a go at this place if you have time. I've tried many dishes on the menu and they have not yet disappoint. Please do yourself a favor and order 老少蛋, 乾絲肉絲, and 獅子頭.

Every dish is delicious~