Datong District, Taipei City｜龍傳客家菜

tasty

Local Hakka Cuisine tasty

The fried pork liver is full of salty aroma and has a sweet and bitter aftertaste. You can drink two more beers. Be sure to eat it while it's hot. It's a pity if it's cold. The sauerkraut and chicken soup is really made from chicken, but the chicken should be white chopped chicken. Because the meat is tender and sweet, it is unlikely to have been boiled. A lot of pepper is added to the soup to unexpectedly match the sauerkraut. Will come again to try other dishes