Xitun District, Taichung City｜DIN YUE RESTAURANT

An establishment that caters toward the more generous consumers in Taichung, this restaurant serves Cantonese/East Chinese food in a modern and atmospheric setting, almost as if the original intent of the building was an avant-garde estate. Many of the dishes were delectable with the presentation carefully curated. The crispy duck served here is very much well known, though at least 10 people would be required to order the dish. Dining here, one should anticipate roughly a 1500~2500 NT per person budget. Reservations are required as this restaurant is quite popular - you can't simply walk in and expect them to have available seating. Service is acceptable, though occasionally lacks improvement in professionalism for a restaurant of this pricing - namely when our waitress lost her grip on dishes filled in fine china and shattered to the floor. The restaurant would be more accessible via car/taxi than public transportation. Parking spaces are offered, though if for some reason they become unavailable then roadside parking spaces are also available most of the time.

Wonderful experience, very efficient staff , good food.

If you look forward to a fine dinning experience of Chinese foods in Taichung, Taiwan, you MUST visit this restaurant. By the way, its Sommelier is very good.